• The Blending (R)evolution for Food Microbiology a Technological Step Ahead

News & Views

The Blending (R)evolution for Food Microbiology a Technological Step Ahead

Apr 07 2008

It is a very long time since significant innovations have been introduced on paddle type lab blenders. The new Smasher launched by AES CHEMUNEX offers plenty of innovative features which every food microbiology laboratory will enjoy. Thanks to its patented SMASH effect, Smasher first crushes the sample in record time and then automatically adjusts the speed to ensure a perfect homogenisation of the enrichment broth. In case of difficult samples (i.e. hard or voluminous samples), Smasher automatically resets the paddles position and retries powerfully several times. The operator doesn't need to reposition the blender bag.
A particular attention has been taken to guarantee an efficient cleaning and disinfection of Smasher: Leak-proof chamber with integrated waste drawer, possibility to tilt it back at 45° if required for improved access. A new improvement allows the user to remove the paddles within 2 seconds without any tools! - Last but not least,
Smasher is about 20 times quieter than all other bag blenders available on the market.
Distribution opportunities are available worldwide, visit www.smasher.fr for more information.

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