Shakers

Shakers are essential tools in sample preparation, designed to mix, agitate, or blend samples to ensure uniformity and consistency. They are commonly used in applications such as cell culture, chemical reactions, and sample extraction. Different types of shakers, including orbital, reciprocating, and vortex shakers, cater to specific needs, whether it's gentle mixing or vigorous agitation. These devices are crucial for ensuring that samples are properly homogenized, which is vital for achieving accurate and reproducible results in laboratory experiments and analyses.


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International Labmate 49.6 - Sept 2024

September 2024

Chromatography Articles - HPLC gradient validation using non-invasive flowmeters Mass Spectrometry & Spectroscopy Articles - From R&D to QC, making NMR accessible for everyone: Putting NMR...

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