Shakers

Shakers are essential tools in sample preparation, designed to mix, agitate, or blend samples to ensure uniformity and consistency. They are commonly used in applications such as cell culture, chemical reactions, and sample extraction. Different types of shakers, including orbital, reciprocating, and vortex shakers, cater to specific needs, whether it's gentle mixing or vigorous agitation. These devices are crucial for ensuring that samples are properly homogenized, which is vital for achieving accurate and reproducible results in laboratory experiments and analyses.


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ILM 50.2 March 2025

March 2025

Chromatography Articles - Effects of small deviations in flow rate on GPC/SEC results Mass Spectrometry & Spectroscopy Articles - Waiting for the present to catch up to the future: A bette...

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