Microscopy & microtechniques
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Rapid Multispectral Imaging (RMSI) is an emerging technique developed to ensure the quality and safety of food, feed and pharmaceutical materials. Parameters measureable by multispectral imaging such as colour, texture, gloss, shape and size give useful quality information on both raw materials and finished products. Multispectral imaging provides a rapid quality assessment of uniform and inhomogeneous samples alike by combining information on all of the above parameters automatically in just a few seconds, requiring no sample preparation and leaving the sample intact.
ILM Guide 2026/27
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