Technology for Food and Beverage Diagnostics

DxS Ltd has granted DuPont Qualicon, a developer of innovative, science-based diagnostic products that can reduce the impact of pathogens and other unwelcome organisms in food and pharmaceuticals, a license to use its novel Scorpions® diagnostic platform to develop tests for use by the food industry.

The deal will allow DuPont Qualicon to use DxS Scorpion technology, a highly sensitive and adaptable platform, to develop rapid multiplex assays for detecting microorganisms that affect food safety and quality. Scorpions is a homogeneous, closed-tube platform for PCR analysis for which DxS own the worldwide IP. The technology provides an accurate, rapid and reliable fluorescence-based signal generation system with application rights in in vitro diagnostics, genetic analysis, biothreat detection, environmental utility and now also food and drink microbial testing.

Kevin Huttman, President of DuPont Qualicon, said: “With Scorpions’ cutting-edge technology, we can develop increasingly faster, more sensitive tests for pathogens and spoilage organisms that anticipate and satisfy the evolving needs of the food industry for safer, higher quality products.

” Dr Stephen Little, CEO of DxS, added: “Scorpions has unparalleled sensitivity and specificity making it ideal for detecting often difficult to find organisms which may not be identifiable through other diagnostic platforms. We are very pleased to have concluded this deal with DuPont Qualicon, which serves to highlight the benefits of the Scorpions platform including increased speed, accuracy and applicability.”

Financial terms were not disclosed.