Reagents and Standards for The Sugar Industry
Jun 18 2015
Author: John Barron on behalf of Reagecon Diagnostics Ltd
Free to read
This article has been unlocked and is ready to read.
The methods for Sugars analysis are can be found in compendia such as Official Methods of Analysis of AOAC International, 19TH Edition 2012 Volume 2. These methods require the use of Standards and other reagents. Reagecon as one of the largest producers of Physical and Chemical Standards and Certified Reference Materials worldwide, recognise that the growth in the use of such standards requires an innovative approach to the presentation of our products. Enclosed in a single catalogue find all the standards, reagents and indicator solutions required to perform analyses such as 988.12 “Dextran in raw cane sugar” and refractive Index and Brix measurements by use of a refractometer.
In This Edition Chromatography - Automated Sample Preparation:The Missing Hyphen to Hypernation - New Low Volume Air Sampler for PFAS Analysis - Analytical Intelligence Starts with the Samp...
View all digital editions
Aug 21 2022 Chicago, IL, USA & Online
Aug 22 2022 Frankfurt, Germany
Aug 27 2022 Maastricht, Netherlands
Aug 28 2022 Lisbon, Portugal
Aug 31 2022 Singapore