Laboratory products
Reagents and Standards for The Sugar Industry
Jun 18 2015
Author: John Barron on behalf of Reagecon Diagnostics Ltd
The methods for Sugars analysis are can be found in compendia such as Official Methods of Analysis of AOAC International, 19TH Edition 2012 Volume 2. These methods require the use of Standards and other reagents. Reagecon as one of the largest producers of Physical and Chemical Standards and Certified Reference Materials worldwide, recognise that the growth in the use of such standards requires an innovative approach to the presentation of our products. Enclosed in a single catalogue find all the standards, reagents and indicator solutions required to perform analyses such as 988.12 “Dextran in raw cane sugar” and refractive Index and Brix measurements by use of a refractometer.
Digital Edition
ILM 50.3 April 2025
May 2025
Chromatography Articles - Optimising two-step purification: Key considerations for sample pump setups Mass Spectrometry & Spectroscopy Articles - Detecting pharmaceuticals and their transf...
View all digital editions
Events
May 21 2025 Birmingham, UK
May 27 2025 Basel, Switzerland
Jun 01 2025 Baltimore, MD, USA
Jun 04 2025 Koeln, Germany
Jun 11 2025 Bangkok, Thailand