Reagents and standards for the Cereals Industry
Jul 27 2015 Read 3286 Times
Reagecon, as one of the largest producers of Physical and Chemical Standards and Certified Reference Materials worldwide, recognise the growth in the demand for cereals. The analysis of these products is governed by compendia of Official methods from bodies such as AOAC. The enclosed catalogue details in a single document all the standards, reagents and indicator solutions required to perform key tests on products such as fibres, flour and cereals.
Digital Edition
International Labmate July 2019
July 2019
In This Edition Mass Spectrometry & Spectroscopy - 67th ASMS Conference on Mass Spectrometry and Allied Topics - Modular MS Bench System with Integrated Gas Supply for Sciex LC-MS/MS Unveile...
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Events
AACC Annual Meeting & Clinical Lab Expo
Aug 04 2019 Anaheim, CA, USA
Aug 04 2019 Portland, OR, USA
Aug 05 2019 Lombard, IL, USA
ACS National Meeting & Expo, Fall 2019
Aug 25 2019 San Diego, CA, USA
Sep 01 2019 Berlin, Germany
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