Fat quality analysis: determination of lipid oxidation in Food samples with SafTest™ 

Laboratory products

Fat quality analysis: determination of lipid oxidation in Food samples with SafTest™ 

21 Feb, 2017

Published over 9 years ago. See the latest and most current information on Laboratory products.

Strong of over 10 years of experience, MP Biomedicals SafTest™ is a benchtop system that offers a quick, accurate and affordable way of determining the content and quality of material at any time during production process. Control of incoming raw materials is critical to the quality of your end product. Equally important is freshness and shelf-life determination of your finished goods. The SafTest kits and testing methods are AOAC certified and in alignment with AOCS test methods.

Learn more about our SafTest™ Quality Analysis System.

Latest News

Lab Asia 33.4 - August 2026

Explore our Digital Edition

Discover the latest news and research

Digital edition

Explore Our Other Sites

Envirotech Online
Reflected light from everyday surfaces enables remote detection of hazardous aerosols
Explore more Arrow
Pollution Solutions Online
Leading UK biogas operator places first orders for new FlowSep technology
Explore more Arrow
Petro Online
ASTM D8615 brings automated freezing-point testing into aviation fuel laboratories
Explore more Arrow
Chromatography Today
Unlock high-resolution analysis of therapeutic oligonucleotides
Explore more Arrow