The Analysis of Cadmium in Chocolate by Graphite Furnace Atomic Absorption Spectrometry

Chromatography

The Analysis of Cadmium in Chocolate by Graphite Furnace Atomic Absorption Spectrometry

21 Jul, 2010

Published over 16 years ago. See the latest and most current information on Chromatography.

The Thermo Scientific iCE 3500 Atomic Absorption Spectrometer is the ideal solution for the fast and easy analysis of cadmium in chocolate. A simple sample preparation procedure combined with a fully optimized method enables accurate detection well below the recommended limits for the concentration of cadmium in foodstuffs. The Thermo Scientific iCE 3000 Series AAs are compact, efficient and extremely easy to use. They include powerful software, extensive auto-optimization procedures and a unique furnace vision system for a refreshingly different experience!

Latest News

ILM 51.6 Sept 2026

Explore our Digital Edition

Discover the latest news and research

Digital edition

Explore Our Other Sites

Envirotech Online
New dust monitoring technology targets hazardous industrial environments
Explore more Arrow
Pollution Solutions Online
Safe drinking water worldwide
Explore more Arrow
Petro Online
Independent studies strengthen the evidence for quantitative optical gas imaging
Explore more Arrow
Chromatography Today
Inline degasser range upgraded with new vacuum control and pump technology
Explore more Arrow